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Nutritional Facts
Serving size (28g)
serving per container 17.6 (500g)
Amount per serving
Calories

Calories from fat

Total Fat

Saturated Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol
Sodium
Potassium
Total Carbohydrate

Dietary Fiber

Sugars

Protein

Vitamin C, total ascorbic acid (mg)
Thiamin (mg)
Riboflavin (mg)
Niacin (mg)
Pantothenic acid (mg)
Vitamin B-6 (mg)
Folate, total (mcg)
Folic acid (mcg)
Folate, food (mcg)
Folate, DFE (mcg_DFE)
Vitamin B-12 (mcg)
Vitamin A, IU
Vitamin A, RAE
Retinol (mcg)
Vitamin E (alpha-tocopherol) (mg)
Tocopherol, beta (mg)
Tocopherol, gamma (mg)
Tocopherol, delta
Vitamin K (Phylloquinone) (mcg)

Raw
Almonds
Plain

(28g)
17.6 (500g)
Amount/serving
164

na

14.4g

1.1g

3.5g

9.1g

0mg
0mg
206mg
5.6g

3.3g

1.4g

6.0g

0.0
0.1
0.2
1.1
0.1
0.0
8.0
0.0
8.0
80
0.0
1.0
0.0
0.0
7.3
0.1
0.3
0.1
0.0

Dry Roasted
Almonds
w/out salt

(28g)
17.6 (500g)
Amount/serving
169

na

15g

1.15g

3.6g

9.5g

0mg
0mg
211mg
5.5g

3.3g

1.4g

6.3g

0.0
0.0
0.2
1.1
0.1
0.0
9.0
0.0

9.0

9.0
0.0
0.0
0.0
0.0
7.4
0.1
0.3
0.0
0.0

Dry Roasted
Almonds
with salt

(28g)
17.6 (500g)
Amount/serving
169

na

15

1.15g

3.6g

9.6g

0mg
0mg
211mg
5.5g

3.3g

1.4g

6.3g

0.0
0.0
0.2
1.1
0.1
0.0
9.0
0.0
9.0
9.0
0.0
0.0
0.0
0.0
7.4
0.1
0.3
0.0
0.0
 
 
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